⚠️ Eco v0.14 is coming — the next major update reworks upgrade modules, so some of these numbers will change. They reflect the current version. What’s changing →
  • Simpler tiers: the 1–4 tiered upgrades become a single Basic / Advanced / Modern upgrade each.
  • Permanent upgrades: a module placed in a workstation is permanent — no more swapping lower tiers out as you progress.
  • Power transitions: a module can change a station’s power type/draw (e.g. a Modern upgrade moves a sawmill from mechanical to electrical power).
  • Talent-integrated: modules now use the same bonus/talent system — any talent benefit (power, labor cost, recipe unlocks) can come from a module.
  • Cheaper to upgrade: with the multi-tier parts gone, fully upgrading a workstation costs significantly less.

We’ll update this calculator shortly after the update releases.

HomeItemsFlatbread

Flatbread

Flatbread

Without any leavening the flatbread isn't very puffy. But it's still tasty.

Weight200 gMax stack100Food500 calCompostableSkillBaking Lv 1StationBakery Oven

Notes

Flatbread is a food item that provides 500 calories and a mix of carbohydrates, protein, fat, and vitamins. As a food source, it contributes to the player's nutrition and calorie levels, which in turn drives the rate of skill-point gain. For maximum progression efficiency, pair this with other foods to maintain a balanced nutrient ratio in the stomach.

Notes are AI-generated and may be imprecise.

Nutrition

Calories500Shelf life96 h
Carbs17
Protein8
Fat3
Vitamins2

Diet & XP

Eating doesn't change a food's calories or nutrition — those are fixed. What your diet changes is your skill-gain rate (XP). This estimates the rate this food's nutrients contribute. ≈ estimate; set your diet in the ⚙ Character panel.

Nutrient total30Balanced-diet ××0.62Variety ××1Tastiness ××1Skill-gain rate30.53

Base: this food alone (+12 base gain). Craving & dinner-party bonuses are situational (assumed ×1).

Total raw to craft this

Steps2Total labor85 calTotal time10 min

Categories

Obtained from

See also